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This speciality Oolong from the Taiwanese mountains produces a very light cup with an intense flowery and spicy taste.
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Our 100% certified organic matcha is a fine, highly prized powdered green tea traditionally used as part of the Japanese tea ceremony.
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Probably one of the most unusual tea specialities in terms of production as well as character. Produced almost entirely by hand in the Province of Fujian. A high-quality Ti Kuan Yin Oolong, lightly fermented. The production steps must be followed meticulously in order to receive the desired creamy, milky taste. Taking so much care is rewarded with an extremely mellow tea which will quickly win over many new lovers.
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Also known as White Peony, this rare organic white tea is made from small and delicate buds and leaves plucked in early spring. Full leafed and white in colour, pale and elegant when infused. Distinctly floral and smooth on the palate.
