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The Hario Small Coffee Grinder is a traditional wooden manual coffee grinder made with the utmost care. The grinder measures only 17 cm in height, and a width of 10 cm and depth of 8,5 cm. It grinds approx. 24gr. at a time. The grinder has ceramic burrs, that never rust and will always stay sharp. The beautiful wooden body gives the grinder a rustic charm. The Hario Small Coffee Grinder comes with a lid for the bean container, which prevents beans from falling out while grinding. This grinder is not only a highly-reviewed grinder, but it also has a lot of appeal and personality. It will look great in any kitchen.
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A harmonious body, rounded off by medium acidity. A chocolate-honey flavour with an aromatic note of fruits. SUSTAINABILITY - QUALITY - FAIR PRODUCTION La Frontera is a project which supports the coffee business between Bolivia and Peru. The coffee, produced in Bolivia is sold through Peru; a cooperation which has solved the problems concerning logistics & sales in Bolivia, and has dramatically improved the social & economic situation of the Bolivians. Roast: [2] Light-Medium
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Arabica coffee that is low in acidity, with aromas of nuts and a delicate notes of cherries, perfectly rounded off by a creamy, smooth aftertaste. This coffee, produced exclusively by women, is the key to the goal of the Women’s Fund Project, which is to improve the quality of life of its members. The “Flores del Café” helps them to acquire a legal right to property of their land, a precondition to receive credits and loans for economic purposes. In Jinotega women only have 15% of the land titles, with land-ownership traditionally passed on from fathers to sons. Roast: [1.5] Light-Medium
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A combination of flavours from the best coffee-producing regions from all corners of the world. A hint of sweetness and some fruit, rounded off by cocoa and richness. The master class of “split roasting“ refers to select coffee varieties roasted individually and united to a perfect indulgence. Roast: [3] Medium
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Well balanced, full-flavoured body and a mild acidity. Finca el Flamingo has a sweet, floral aroma with chocolate notes. Named after the fishing village Celestún, which houses a reserve for flamingos located nearby, the organically cultivated coffee is the product of a cooperation of farmers from Jaltenango in the State of Chiapas in Southern Mexico. Founded in 2011, the coffee is cultivated at altitudes of 1,200 - 1,500 meters, washed by hand and sun-dried. Mexico is one of the first countries to counter beetle infestation with the help of bees. Roast: [1.5] Light-Medium
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Hario Mini Mill PLUS Ceramic Coffee Mill Hand Grinder
Grinding fresh coffee beans the right way is an essential part of the overall coffee brewing process. If your goal is to brew an exceptional cup of coffee, it makes sense to invest into a new and improved Hario Mini Mill PLUS hand grinder which will give you a consistent grind anytime you choose to use it. This grinder can grind the coffee beans from fine to coarse, making it suitable for every brewing equipment on the market. The Hario Mini Mill PLUS has a dark transparent look with the main improvement being the reinforced hexagonal adapter for the handy lock which makes the hand grinder sturdier than ever before. Apart from grinding the coffee beans you can also use the lower bowl of the Mini Mill PLUS to measure coffee grounds for up to 2 cups at a time (1 cup = 12g and 2 cups = 24g). The Mini Mill PLUS hand grinder is compact and extremely easy to dismantle. -
Hario's Drip Decanter allows you to brew coffee directly into the serving vessel in dripping style. It is easy to use and also compatible with 02 V60 Dripper. Grind the coffee beans, brew, remove the V60 top, and ready to serve. The Hario V60 drip decanter comes with a plastic, free-standing dripper filter with the classic spiral ribs. It also includes a washable, heat-resistant rubber band made of silicone for extra grip and heat protection. The V60 decanter drip is extremely durable and light in weight. The high quality borosilicate glass ensures an easy pour-over once the coffee has been brewed. The V60 drip decanter also comes with 10 sheets of 02 paper filters so you can manually brew ground coffee right away.
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Our unique recipe of select raw beans and spices celebrates our Maltese folklore and revives a taste so prevalent in the past. An aromatic, full bodied, strong coffee infused with roasted chicory, aniseed and cloves. Our Signature Maltese Coffee has been a staple ever since its conception in 2015. A carefully-crafted, well-balanced blend which takes the traditional properties and remastered for the Specialty Coffee industry. A nostalgic trip and a definite Must Try! Available in our regular 250Gr. Coffee Packs or in a 170Gr. Tin Canister, suitable for gifts and to re-use for optimum coffee storage. For best experience, brew in V60, French Press or Siphon. Not recommended for Espresso Machine. Roast: [5] Dark
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Select 100% Arabica beans from Central and South America refined with the flavour of Hazelnuts. Mild, fine and extra nutty. Ideal as a filter coffee or brewed in a French Press. Roast: [2.5] Medium
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A very well rounded, 100% Arabica coffee beans from Central & South America refined with chocolate & rum. A great, full bodied coffee, ideally brewed in a French Press or as a V60. Roast: [2] Light-Medium
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A strong, full-flavoured red and yellow Catuaí coffee produced over 275 hectares in San Andrés, Honduras. Copantillo is mild in acidity with tones of walnuts and chocolate. Positive Changes for Honduras! Honduras is the fifth largest producer of coffee in the world, the third largest in Latin America and the largest in Central America. This is the result of the efforts of 120,000 coffee farming families and coffee institutions. The market continues to grow, but in the last 15 years, Honduran coffee also started to position itself as a producer of high quality coffee. 92% of the growers are small farmers, who have joined forces for the common good; to produce superior quality coffee with modern drying processes for the specialty coffee industry, which in turn has led to a positive change in their earnings and standards of living. Roast: [2] Light-Medium
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Mid-range 02 size Hario V60 server is great for brewing coffee in drip-style. It also offers a stylish way to serve your preferred coffee and it has several features that make this server an ideal complement for the 02 V60 Dripper. Measuring lines on the side makes it easy to calculate necessary coffee servings. While 700ml capacity is ideal for 2 to 4 cups.
