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  • Coffee Subscription

    50.0090.00
    Join our Subscription Coffee and for the next 3 to 6 months, we will hand pick an exclusive, specialty coffee for you from a different region every time, delivered to your door on a month to month basis. Add more packs on the plan for you or your friends and save money on your order. The coffee is delivered either as whole beans or freshly ground for the equipment of your choice. Please note, after you checkout, you will receive an email with a members-only access link, where you will be requested to fill a form so we can tailor the order to your specs. Net Wt. 250Gr. / pack. *Discounts are applied in the Cart before you Checkout.
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    DON VITO, Espresso Blend

    9.0034.00
    A 100% Arabica blend which is strong, sweet and spicy. Our Don Vito is extremely popular with espresso lovers. Roast: [4] Medium-Dark
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    This caffeine-free version of our Colombian Supremo is a full-bodied coffee with a fresh, nutty aroma and a sweet caramel flavour. We care about giving you the best product so our Decaf Coffee is decaffeinated using the Swiss Water Process. This Process is the only 100% chemical-free decaffeination process that delivers coffee that is 99.9% caffeine-free while protecting the unique origin characteristics and flavour. Roast: [1.5] Light-Medium
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    An excellent full-bodied coffee from the northern regions of Tanzania, featuring a mild acidity and soft, sweet undertones with a mild sharpness. Roast: [2.5] Medium
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    Hailed as one of the best coffees in the world, the Costa Rica Tarrazú has a very expressive aromatic taste. Delightfully smooth with a sweet, fruity aroma and chocolate nuances paired beautifully with delicate hints of citrus. Roast: [2] Light-Medium
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    A complex single origin coffee suited for filter coffee. The Sumatra coffee is famously known for its smooth and rich, earthy chocolate flavour. It has a good body with hints of fruit and flowers and a slightly spicy aftertaste. Roast: [2] Light-Medium
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    A sun-dried, exceptional, 100% Arabica coffee from Fazenda Lagoa in Brazil, with a mild aroma and a long-lasting chocolate aftertaste. Roast: [1] Light
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    Select 100% Arabica beans from Central and South America refined with the flavours of bourbon Vanilla pod. Roast: [1.5] Light-Medium
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    Select 100% Arabica beans from Central and South America refined with the best chocolate and orange flavours. Roast: [3] Medium
  • BREW, English Caramel Coffee
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    Select 100% Arabica beans from Central and South America refined with the flavours of caramel. Roasted at low temperature which brings out a delicate, fresh caramel aroma. A creamy, sweet coffee which can be enhanced by adding milk (or cream) to your freshly brewed cup of coffee. Roast: [2] Light-Medium
  • BREW Marzipan Coffee
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    Sun-ripened, first-class select Arabica coffee beans from Central & South America. The mild, creamy flavour of this coffee variety perfectly balances the slightly tangy aromas of almonds. This blend offers a coffee indulgence best achieved by adding a dash of milk. Roast: [3] Medium
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    A very well rounded, 100% Arabica coffee beans from Central & South America refined with chocolate & rum. A great, full bodied coffee, ideally brewed in a French Press or as a V60. Roast: [2] Light-Medium
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