A harmonious body, rounded off by medium acidity. A chocolate-honey flavour with an aromatic note of fruits.

SUSTAINABILITY – QUALITY – FAIR PRODUCTION
La Frontera is a project which supports the coffee business between Bolivia and Peru. The coffee, produced in Bolivia is sold through Peru; a cooperation which has solved the problems concerning logistics & sales in Bolivia, and has dramatically improved the social & economic situation of the Bolivians.

Roast: [2] Light-Medium